Weight Loss Diet Gluten Intolerance
A gluten-free diet is one that excludes most grains, and it is recommended for people who have celiac disease or gluten sensitivity. for other people, however, going gluten-free can be unhealthy.. Gluten intolerance statistics provide a wake-up call. we’ve gathered some eye-opening statistics about gluten intolerance. what stands out most clearly is that celiac disease and gluten sensitivity are fairly widespread conditions, yet a very small percentage of those afflicted even realize it.. Gluten-free diets can be challenging, but are essential for people with coeliac disease and diabetes. coeliac disease and type 1 diabetes are both autoimmune diseases.. therefore, it is not uncommon for someone to have both conditions..